Seared duck breast, Homemade french onion soup from a Jamie Oliver recipe with Lucky Cat Bakery toasted bread for the croutons, and fresh spinach salad with homemade dressing
Look at all these beautiful honeys. The first three are from the bees at our place, the one with the comb comes from Honeyrun Farm.
Our homemade cowboy coffee. Better than any coffee maker I've ever had!
Seed germination testing to make sure we don't over order our seeds for next year.
Cleaning out the garage, my flower studio is soon to take over!
The spinach wash area. Don't let the picture fool you though, this greenhouse isn't heated, but it does feel better in there than it does outside, especially on a warm, sunny day.
Monday we worked like crazy while the sun was out. The seeds will soon be arriving and seed starting will begin. How quickly the season approaches!
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